Samosas

On Funday Friday we made samosas with the potatoes from our garden. 
First we peeled the potatoes and then we cut them up into little cubes. We cut up the onions too and put them in the pan to cook. we put in the potatoes and the peas and the chickpeas and cooked them.
After that we cut the pastry into squares and spooned on the potato mix. Then we brushed the edges of the pastry with milk. We folded it over and pinched the edges.
We cooked them in the oven and then we ate them. They were yummy.